Vineyard Visit and Lunch with Local Wine Aficionados

Wine Odyssey

Bangalore

“Viticulture in India dates back to the Indus Valley civilization, with grapevines introduced from Persia. Wine-making was particularly encouraged during the British rule but declined post-independence due to India’s policy of alcohol prohibition. The industry revived in the late 1980s with globalization. Chateau Indage pioneered commercial wine-making, launching India’s first sparkling wine, Marquise de Pompadour, in 1986, often called “Champagne” by Indians. Inspired by this, Kanwals Grover established vineyards in Nandi Hills near Bangalore, releasing Grover Wines’ first vintage in 1992, marking a new era for Indian winemaking.”

Embark on a Vineyard Visit and Lunch with Local Wine Aficionados in the scenic Nandi Hills, north of Bangalore. Explore India's emerging wine culture, visit lush vineyards, savour gourmet dining, and enjoy exclusive tastings while engaging with passionate local experts in a picturesque setting.

Sustainability quotient: High on local interaction

Price starting from: Max $399 per person   |   Min- $199 per person

Minimum guests: 2

For more details write to us at info@experienceofalifetime.in